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I'll tell you what upsets me

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I'll tell you what upsets me

Postby jonny_boy34 on Tue Mar 06, 2007 9:29 am

And that's all this 'Flora Light' business. What is this bullshit. I don't care if you have Omega 4000, I want real butter for god's sake. Bertolli will do at a stretch.

Bloody healthy housemates making me eat silly food!
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Postby Atom on Tue Mar 06, 2007 9:35 am

I eat cardboard with milk for breakfast, its quite healthy but tastes like cardboard with milk. Also, I haven't eaten butter for years, sometimes on baked potatoes.
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Postby terrorizer on Tue Mar 06, 2007 10:53 am

Atom wrote:I eat cardboard with milk for breakfast, its quite healthy but tastes like cardboard with milk. Also, I haven't eaten butter for years, sometimes on baked potatoes.


Cardboard? Seriously? You should try All Bran instead.

:lol:
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Postby oxfordrocks on Tue Mar 06, 2007 12:13 pm

I've always found you can't beat eating a bit of pussy in the morning

MIOW
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Postby Metal Iain on Tue Mar 06, 2007 12:41 pm

I cannot stand real butter. It feels like I'm about to have a heart attack when I have it. Plus the shit is difficult to spread...
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Postby Immortalicide on Tue Mar 06, 2007 12:54 pm

Metal Iain wrote:I cannot stand real butter. It feels like I'm about to have a heart attack when I have it. Plus the shit is difficult to spread...


Shouldn't be long till anchor spreadable gets up to scotland to be honest. :lol: As my dad was a butcher, and i have been for 21 years, i have eaten some lovely food, and really enjoyed it: tripe, black pudding, heart, trotters, bath chaps, blood sausage, brawn, frogs legs, kangaroo, bison, boar, emu, plucks etc. My fave however is a mixture of pigs or lambs lights (the lungs, liver and heart) minced with fat, oatmeal and seasonings all stuffed into a sheeps stomach and boiled. Iain should recognise this as haggis. The nicest food from bonnie scotland!!!!
Vegetarianism??? :shame:
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Postby Herzeleid on Tue Mar 06, 2007 1:11 pm

Breakfast is for the weak! The only time I EVER have it is if i'm really hungover and someone forces me to a crappy fast food joint.
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Postby terrorizer on Tue Mar 06, 2007 1:15 pm

Immortalicide wrote:
Metal Iain wrote:I cannot stand real butter. It feels like I'm about to have a heart attack when I have it. Plus the shit is difficult to spread...


Shouldn't be long till anchor spreadable gets up to scotland to be honest. :lol: As my dad was a butcher, and i have been for 21 years, i have eaten some lovely food, and really enjoyed it: tripe, black pudding, heart, trotters, bath chaps, blood sausage, brawn, frogs legs, kangaroo, bison, boar, emu, plucks etc. My fave however is a mixture of pigs or lambs lights (the lungs, liver and heart) minced with fat, oatmeal and seasonings all stuffed into a sheeps stomach and boiled. Iain should recognise this as haggis. The nicest food from bonnie scotland!!!!
Vegetarianism??? :shame:


You told me you'd ate cock once. :oops:
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Postby Immortalicide on Tue Mar 06, 2007 1:18 pm

terrorizer wrote:
Immortalicide wrote:
Metal Iain wrote:I cannot stand real butter. It feels like I'm about to have a heart attack when I have it. Plus the shit is difficult to spread...


Shouldn't be long till anchor spreadable gets up to scotland to be honest. :lol: As my dad was a butcher, and i have been for 21 years, i have eaten some lovely food, and really enjoyed it: tripe, black pudding, heart, trotters, bath chaps, blood sausage, brawn, frogs legs, kangaroo, bison, boar, emu, plucks etc. My fave however is a mixture of pigs or lambs lights (the lungs, liver and heart) minced with fat, oatmeal and seasonings all stuffed into a sheeps stomach and boiled. Iain should recognise this as haggis. The nicest food from bonnie scotland!!!!
Vegetarianism??? :shame:


You told me you'd ate cock once. :oops:


That was a homosexual seduction attempt that failed miserably :lol:
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Postby Metalbrew Stu on Tue Mar 06, 2007 1:23 pm

Bloody right! With butter, it's nothing but the real deal! I've never had a spreadable that tastes right. I love butter! I do sometime think my heart will explode, but then I remember how nice butter tastes.
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Postby terrorizer on Tue Mar 06, 2007 1:24 pm

Immortalicide wrote:
terrorizer wrote:
Immortalicide wrote:
Metal Iain wrote:I cannot stand real butter. It feels like I'm about to have a heart attack when I have it. Plus the shit is difficult to spread...


Shouldn't be long till anchor spreadable gets up to scotland to be honest. :lol: As my dad was a butcher, and i have been for 21 years, i have eaten some lovely food, and really enjoyed it: tripe, black pudding, heart, trotters, bath chaps, blood sausage, brawn, frogs legs, kangaroo, bison, boar, emu, plucks etc. My fave however is a mixture of pigs or lambs lights (the lungs, liver and heart) minced with fat, oatmeal and seasonings all stuffed into a sheeps stomach and boiled. Iain should recognise this as haggis. The nicest food from bonnie scotland!!!!
Vegetarianism??? :shame:


You told me you'd ate cock once. :oops:


That was a homosexual seduction attempt that failed miserably :lol:


Bugger! :wink:
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Postby jonny_boy34 on Tue Mar 06, 2007 2:22 pm

Metalbrew Stu wrote:Bloody right! With butter, it's nothing but the real deal! I've never had a spreadable that tastes right. I love butter! I do sometime think my heart will explode, but then I remember how nice butter tastes.


Absolutely. If the problem you (not YOU, but you in general) have with butter is the spreadability, then here's a wonderful secret: don't actually keep it in the fridge. All those people who tell you to keep it in the fridge, they're liars. You can keep it in a cool place and it won't go off for ages and it's so wonderfully spreadable. And if you're worried about having a heart attack, just have some fruit. Or a Vitamin C tablet. Or some oily fish, apparently that's good for you, twice a week.
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Postby boovidge on Tue Mar 06, 2007 2:36 pm

clover for me. get's the job done.
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Postby thrashduck on Tue Mar 06, 2007 6:05 pm

Meh I have trouble spreading butter anyway just I just have margarine in sandwiches and stuff.. Mainly because I'm an oaf. :doh:
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Postby Dian Wei on Tue Mar 06, 2007 6:09 pm

I don't even use butter half the time. If you are having something like pickle with the sandwich then what is the point.
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